Search SBL
 







Subscribe to JBL
Journal Subscriptions
 
Individuals who wish to subscribe should become members to receive free online access to Journal of Biblical Literature and Review of Biblical Literature along with reduced print subscription rates. To learn about SBL membership or to join, click here. Discounted print subscriptions for both publications can be ordered as part of the membership sign-up and renewal process.
 
Libraries, universities, and other institutions may order online or combination (online plus print) subscriptions of JBL only through the Scholarly Publishing Collective. See their Information for Libraries page for further information, or send orders directly via email. Print-only subscriptions are available directly through SBL by filling out and returning the subscription form via email or post. RBL is available to institutions only as a print subscription.
 
Booksellers and Subscription Agents may also order online or combination JBL subscriptions for their customers through the Scholarly Publishing Collective. For further information, see the Information for Subscription Agents page or send orders directly via email. To order a print-only subscription of JBL or RBL, use the Booksellers and Subscription Agents form.
 
ICI Program: Institutions in countries with a GDP substantially lower than the average GDP of the United States and the EU are eligible for a special print subscription rate when ordering directly with SBL. Visit the International Cooperation Initiative (ICI) Online Books page for more information.



Subscription Rates: 

  SBL Member Institution or Non-Member Overseas Shipping-surface Canada/
Mexico Shipping-surface
Overseas Shipping-air Canada/
Mexico Shipping-air
Print & Online

N/A

$380

add $36

add $30

add $75 add $40
Print Only

$80

$295

add $36

add $30

add $75 add $40
Online 
Only

Free

$290 - - - -

 


JOIN   |  DONATE   |  CONTACT   |  SBL TWITTER   |  BIBLE ODYSSEY TWITTER   |  PRIVACY POLICY

© 2024, Society of Biblical Literature. All Rights Reserved.